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It is expected that these results will be useful to other investigators in designing sampling approaches for Salmonella spp.
0000004686 00000 n 0000001919 00000 n 0000008350 00000 n 0000002675 00000 n 0000002639 00000 n 0000088407 00000 n 0000049674 00000 n of poultry houses requires adequate sampling of the environment. Detecting Salmonella in Environmental Samples Robert S. Tebbs1, Quoc Hoang1, Peyman Fatemi1, Michael Pettit1, Eliza Ruiz1, Rick C. Conrad1, Daniel D. Kephart, and Catherine O’Connell1. 0000010879 00000 n 0000008193 00000 n
0000012544 00000 n 0000008428 00000 n 265 0 obj <>stream startxref Sampling results. 0000110248 00000 n 0000079976 00000 n A total of 19 caged flocks were sampled on 105 occasions, with 2,879 samples collected. The most widely accepted forms of sampling are the direct litter culture and the drag-swab methods. detection in all poultry flocks.
0000080834 00000 n 0000110191 00000 n 40 0 obj<> endobj 0000002344 00000 n 0000007751 00000 n 0000010457 00000 n
0000007030 00000 n 0000011266 00000 n 0000092782 00000 n 0000006284 00000 n 0000011778 00000 n %%EOF 0000003732 00000 n
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This review summarizes methods identified in the literature for sampling and detection of typhoidal Salmonella from environmental samples including drinking water, wastewater, irrigation water, and surface waters.
Surveillance of poultry flocks for Salmonella Where justified by risk assessment, surveillance should be carried out to identify infected flocks in order to take measures that will reduce the prevalence in poultry and the risk of transmission of Salmonella to humans. … 0000002122 00000 n 0000003324 00000 n 0000003698 00000 n 0000000016 00000 n xref 0000004321 00000 n 0000007958 00000 n 0 H�|T�n�@}�Ẉ-���z���8 ��l�VUh0 U��&j���]�`�(XBk{�9sf|���c�|�Ʌ�8�U�2��椸C%�8��f�&a��;����;I9d�W@� ��C' 7hb�&�D����ٸ � rTi�q�iU���Z/�a�]gE/6��dG�O1n��rQe�.k����Ǜͺ�[��.��� �$N�/��/����;��Ơ�`4G�����P�}�-��m�9��_�3�"�#C�#�\����q�BU&���+g�AG��N�DK� %%EOF 0000015149 00000 n 0000003907 00000 n 0000007340 00000 n 40 44 0000011095 00000 n 194 72
0000017104 00000 n 0000080436 00000 n 0000007693 00000 n 0000005567 00000 n 0000002418 00000 n 0000000016 00000 n h�b```f``_������A�X��, ��� �8�����``8�챀+X��r�z�¦iZ��+�~��uM5jfQ�+ M��������k�ѓ�W�������g�:�:X�o�3�F잪����������i� � ��X�@�fq�8�R�J (�D�P�� ��$c0&0.`r�ɰ�1����1݆����iLWXp_[��Ͱ���� � Prevention, detection and control of Salmonella in poultry Article 6.6.4. The present study compares four different sampling methods potentially applicable to detection of Salmonella in broiler flocks, based on collection of faecal samples (i) by hand, 300 fresh faecal samples (ii) absorbed on five sheets of paper (iii) absorbed on five pairs of socks (elastic cotton tubes pulled over the boots and termed 'socks') and (iv) by using only one pair of socks. 0000080205 00000 n 0000001740 00000 n
0000002550 00000 n 0000019236 00000 n
0000012031 00000 n Poultry are considered one of the most important Salmonella reservoirs, it has been public health concern over the past 100 years and continues to be a major foodborne pathogen affecting humans. startxref Currently, several methods for detecting sal-monellae on the farm are in use (13,16). 0000011516 00000 n 0000004100 00000 n 0000081110 00000 n 0000002869 00000 n 0000017884 00000 n 0000066173 00000 n Environmental surveillance (ES) has been suggested as a potentially effective method in the absence of (or in supplement to) clinical surveillance.
0000008733 00000 n 194 0 obj <> endobj
0000002191 00000 n
It is expected that these results will be useful to other investigators in designing sampling approaches for Salmonella spp.
0000004686 00000 n 0000001919 00000 n 0000008350 00000 n 0000002675 00000 n 0000002639 00000 n 0000088407 00000 n 0000049674 00000 n of poultry houses requires adequate sampling of the environment. Detecting Salmonella in Environmental Samples Robert S. Tebbs1, Quoc Hoang1, Peyman Fatemi1, Michael Pettit1, Eliza Ruiz1, Rick C. Conrad1, Daniel D. Kephart, and Catherine O’Connell1. 0000010879 00000 n 0000008193 00000 n
0000012544 00000 n 0000008428 00000 n 265 0 obj <>stream startxref Sampling results. 0000110248 00000 n 0000079976 00000 n A total of 19 caged flocks were sampled on 105 occasions, with 2,879 samples collected. The most widely accepted forms of sampling are the direct litter culture and the drag-swab methods. detection in all poultry flocks.
0000080834 00000 n 0000110191 00000 n 40 0 obj<> endobj 0000002344 00000 n 0000007751 00000 n 0000010457 00000 n
0000007030 00000 n 0000011266 00000 n 0000092782 00000 n 0000006284 00000 n 0000011778 00000 n %%EOF 0000003732 00000 n
0000007945 00000 n 0000080489 00000 n 0000005152 00000 n 0000006567 00000 n 0000008272 00000 n 0000015932 00000 n 0000003091 00000 n 0000008037 00000 n
0000009528 00000 n 0000002445 00000 n
0000012673 00000 n 0000007546 00000 n
This review summarizes methods identified in the literature for sampling and detection of typhoidal Salmonella from environmental samples including drinking water, wastewater, irrigation water, and surface waters.
Surveillance of poultry flocks for Salmonella Where justified by risk assessment, surveillance should be carried out to identify infected flocks in order to take measures that will reduce the prevalence in poultry and the risk of transmission of Salmonella to humans. … 0000002122 00000 n 0000003324 00000 n 0000003698 00000 n 0000000016 00000 n xref 0000004321 00000 n 0000007958 00000 n 0 H�|T�n�@}�Ẉ-���z���8 ��l�VUh0 U��&j���]�`�(XBk{�9sf|���c�|�Ʌ�8�U�2��椸C%�8��f�&a��;����;I9d�W@� ��C' 7hb�&�D����ٸ � rTi�q�iU���Z/�a�]gE/6��dG�O1n��rQe�.k����Ǜͺ�[��.��� �$N�/��/����;��Ơ�`4G�����P�}�-��m�9��_�3�"�#C�#�\����q�BU&���+g�AG��N�DK� %%EOF 0000015149 00000 n 0000003907 00000 n 0000007340 00000 n 40 44 0000011095 00000 n 194 72
0000017104 00000 n 0000080436 00000 n 0000007693 00000 n 0000005567 00000 n 0000002418 00000 n 0000000016 00000 n h�b```f``_������A�X��, ��� �8�����``8�챀+X��r�z�¦iZ��+�~��uM5jfQ�+ M��������k�ѓ�W�������g�:�:X�o�3�F잪����������i� � ��X�@�fq�8�R�J (�D�P�� ��$c0&0.`r�ɰ�1����1݆����iLWXp_[��Ͱ���� � Prevention, detection and control of Salmonella in poultry Article 6.6.4. The present study compares four different sampling methods potentially applicable to detection of Salmonella in broiler flocks, based on collection of faecal samples (i) by hand, 300 fresh faecal samples (ii) absorbed on five sheets of paper (iii) absorbed on five pairs of socks (elastic cotton tubes pulled over the boots and termed 'socks') and (iv) by using only one pair of socks. 0000080205 00000 n 0000001740 00000 n
0000002550 00000 n 0000019236 00000 n
0000012031 00000 n Poultry are considered one of the most important Salmonella reservoirs, it has been public health concern over the past 100 years and continues to be a major foodborne pathogen affecting humans. startxref Currently, several methods for detecting sal-monellae on the farm are in use (13,16). 0000011516 00000 n 0000004100 00000 n 0000081110 00000 n 0000002869 00000 n 0000017884 00000 n 0000066173 00000 n Environmental surveillance (ES) has been suggested as a potentially effective method in the absence of (or in supplement to) clinical surveillance.
0000008733 00000 n 194 0 obj <> endobj
0000002191 00000 n